婚礼餐饮数量计算器
输入宾客数和份量假设，估算主餐、前菜、配菜、甜点、夜宵和工作人员餐数量，并导出结果。
Settings
Adjust the settings to create a result.
Use & limits
Planning notes
Service-style presets are editable planning starting points: plated uses a 5% meal buffer and 4 appetizer pieces per guest; buffet uses 12% and 6 pieces; cocktail/stations uses 15% and 12 pieces. Confirm every quantity with your caterer because menu, duration and service change the actual need.
Privacy and local processing
This tool runs in your browser. Entered wedding data is not uploaded by the tool. Print and PDF use the browser print system.
常见问题
这些份量数值是餐饮行业标准吗？
不是。它们是可编辑的规划假设，请与餐饮供应商确认菜单、服务时长、饮食需求和最终数量。